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海藻糖

    
分析標準品,HPLC≥98%

Trehalose

源葉
B20484 一鍵復(fù)制產(chǎn)品信息
99-20-7
C12H22O11
342.3
MFCD00006628
海藻糖
貨號 規(guī)格 價格 上海 北京 武漢 南京 購買數(shù)量
B20484-20mg 分析標準品,HPLC≥98% ¥180.00 >10 2 4 3
B20484-100mg 分析標準品,HPLC≥98% ¥500.00 >10 - - -
B20484-500mg 分析標準品,HPLC≥98% ¥1200.00 >10 - - -
產(chǎn)品介紹 參考文獻(67篇) 質(zhì)檢證書(COA) 摩爾濃度計算器 相關(guān)產(chǎn)品

產(chǎn)品介紹

D-(+)-Trehalose廣泛存在,常用作食品成分和藥物賦形劑。

熔點: 203°C
沸點: 675.4 °C at 760 mmHg
比旋光度: (C=7, H2O)+197
外觀: 粉末
溶解性: Souble  in  H2O
敏感性: 易吸潮
儲存條件: 2-8℃
注意: 部分產(chǎn)品我司僅能提供部分信息,我司不保證所提供信息的權(quán)威性,僅供客戶參考交流研究之用。

參考文獻(67篇)

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[IF=6.953] Ziyu Deng et al."Oligosaccharides act as the high efficiency stabilizer for β-galactosidase under heat treatment."Int J Biol Macromol. 2019 Sep;137:69 19. [IF=7.053] Y.T. Xu et al."Ultraefficient stabilization of high internal phase emulsions by globular proteins in the presence of polyols: Importance of a core-shell nanostructure."Food Hydrocolloid. 2020 Oct;107:105968 18. [IF=3.387] Dai Jing et al."Differential function of protective agents at each stage of the hypothermic preservation of hepatocytes."J Biochem. 2011 Jun;149(6):739-745 17. [IF=3.67] Jiang Lifang et al."Di-rhamnolipids improve effect of trehalose on both hypothermic preservation and cryopreservation of rat hepatocytes."Appl Microbiol Biot. 2013 May;97(10):4553-4561 16. Qiu, Kuncheng, et al. "Study on extraction methods of polysaccharides from a processed product of Aconitum carmichaeli Debx." RSC Advances 11.35 (2021): 21259-21268.https://doi.org/10.1039/D1RA03628A 15. 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